Bagel and Lox - How to make your own piece of heaven Craft

I wanted to breakfast with Erin about a week ago, and we were sure of where to eat. After a pit stop at our local Hasidic bakery for some bread rolls with poppy seeds, we decided to sandwiches.

We are, after all, ideally located just one block away from two living Fairmount or St-Viateur bagels.

Cold Pressed Coconut Oil

I looked the other way around and listen to what makes the perfect bagel and lox. There are many opinions, but for me, one thing counts: the mine.

Bagel and Lox - How to make your own piece of heaven Craft

Thus, withoutfurther ado, here is my recipe for the perfect bagel and lox.

Start with a bagel, or sesame or poppy seeds, and cut with a bread knife, and made sure that both halves are of similar strength.

We are talking about bagels, cinnamon, raisins without aberration or something. Ideally, there should have been cooked in an hour. Do not put in the microwave. I would like to make my sandwiches at St-Viateur bagel, but in a pinch, Fairmount.

Now, the creamCheese. Apply a healthy dose of cream cheese in the bottom half of bagel and a thin layer on the upper half. There is a reason for what I get after a while '. You should check with the brand name Philadelphia Cream Cheese you left out of the refrigerator for 10-15 minutes before use, making it easier to spread.

Lox. Smoked salmon. Red Gold. Evidence for the existence of G * D. For my part I, all is good lox, so get it if you prefer. I buy at Costco inlarge quantities, and I try to buy wild salmon in the Pacific, when I can, but are not very demanding.

You should put 3 or 4 slices of salmon in the lower half of the bagel. In a perfect world, if the salmon on your bagel to be slightly less than half an inch thick, but for those with a limited budget, it is quite tidy up a bit 'less. What we are looking for the perfect harmony of flavors, and this can be achieved without overplaying any of the excipients.

Over the lox, you should putOnions. I use yellow or white onions, cut into rings, of course raw. I love raw onions, so I usually put a little '. Some people use red onions, but I do not like the color, because it clashes with the salmon, and I find the taste so great, either. But this is a matter of taste. I would certainly use it, if that's all I had.

The perfect combination of bagels and lox requires capers. Take a tablespoon of vinegar, capers and download healthy as possible. Sprinkle the inside of theupper half of the bun on which it was applied a thin spread of cream cheese. You should go for the cheese stick and remain in force.

"So now I can finish my bagel and salmon, and enjoy my little piece of heaven on earth, right?" You ask.

Not really.

Get your bottle of extra virgin olive oil cold pressed, and pour a little 'thread' on the onions and lox, and lox sandwich rolls and close immediately.

You canhours in half and enjoy the largest bagel and lox sandwich that has ever existed. The soft texture and subtle taste of the cream cheese and smoked salmon, the bite of raw onion and the acidity of the capers, the delicacy of the olive oil cream binding ... Ah ....

Looking back on the craft the "perfect sandwich bagel and lox ', you must:

Montreal bagels, uber-fresh and, ideally, from St-Viateur Bagels Philadelphia cream cheese ("Light" is OK when you are on a diet) Smoked salmon, depending on what you like best white or yellow onions, raw, cut into slices or rings Capers Extra-virgin olive oil And here's what you do not need:

Lettuce. You're not a rabbit. Lettuce has no place in a bagel and lox sandwich. Tomatoes. Tomatoes are in this context, a sin and not the good (or fun) kind of sin. Boiled or fried onions or mushrooms. This is wrong on so many levels, I'm not getting in first. Do not. Each bagel thatis not sesame seeds or poppy seeds. Cinnamon-raisin, wholemeal bread, onions, and various other insults Bageldom. You know who you are. I'm not saying that is not tasty and delicious, in certain circumstances, but you do not have donuts, and as such have no place anywhere near lox and cream cheese.

Bagel and Lox - How to make your own piece of heaven CraftMinecraft - "Shadow of Israphel" Part 10: Revelations Tube. Duration : 17.03 Mins.

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